{"title":"Vermouth \u0026 Amaro","description":null,"products":[{"product_id":"ischia-sapori-rucolino","title":"Ischia Sapori Amaro Rucolino","description":"\u003cp\u003e\u003cspan\u003eAn extraordinary taste of Italy's volcanic island of Ischia, Amaro Rucolino is a distinctive herbal liqueur crafted from wild rocket leaves, citrus peel and more than 30 secret botanicals.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMade by the Savastano family, whose liqueur-making heritage dates to 1880, Rucolino undergoes a 40-day botanical infusion, revealing fragrant citrus, subtle caramel, peppery herbs and a beautifully balanced bittersweet finish. Unlike richer, heavier amari, its lively character makes it wonderfully refreshing.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFeatured on the drinks lists at Melbourne's acclaimed Cumulus Inc. and Matteo's, as well as Sydney's renowned 10 William St\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this cult Italian digestif has found a home in Australia's leading dining rooms.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eBest enjoyed chilled straight from the freezer or over ice, bringing a little of Ischia's Mediterranean charm to the end of a meal.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e \u003c\/p\u003e","brand":"Ischia Sapori","offers":[{"title":"Default Title","offer_id":67644522529049,"sku":"10164","price":110.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1014\/3311\/4905\/files\/IschiaSaporiRucolino.webp?v=1793340843"},{"product_id":"amaro-delletna-amaro","title":"Amaro dell’Etna Amaro","description":"\u003cp\u003e\u003cspan\u003eBorn on the volcanic slopes of Mount Etna, Amaro dell’Etna is an exceptional Sicilian herbal liqueur made to an original recipe dating back to 1901. An infusion of 26 herbs, fruits, roots and flowers delivers rich bitter orange, liquorice, rhubarb and warming spice, with an aromatic, beautifully balanced bittersweet finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts fascinating story begins with \u003c\/span\u003eGiuseppe Calì Tabuso\u003cspan\u003e, a Sicilian shipowner who combined botanicals gathered around Mount Etna with exotic spices brought home by his trading vessels.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003eFeatured in the Walnut Old Fashioned at The Smith in New York and in a signature cocktail at Chicago's Michelin-starred Boka restaurant\u003cspan\u003e, this historic amaro has found a place in contemporary cocktail culture.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eTraditionally enjoyed as an after-dinner digestif, it is equally delicious over ice with orange or mixed into an elegant Old Fashioned.\u003c\/span\u003e\u003c\/p\u003e","brand":"Amaro dell’Etna","offers":[{"title":"Default Title","offer_id":67644522561817,"sku":"10162","price":75.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1014\/3311\/4905\/files\/Amaro_dell_Etna_700ml.png?v=1793341150"},{"product_id":"saison-rabarbaro-vin-amaro","title":"Saison Rabarbaro Vin Amaro","description":"\u003cp\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003eA bold, beautifully complex Australian take on traditional Italian rhubarb amaro, Saison Rabarbaro is crafted by celebrated Melbourne chef \u003c\/span\u003e\u003cstrong style=\"font-size: 0.875rem;\"\u003e\u003cspan\u003eDave Verheul, co-owner of Embla\u003c\/span\u003e\u003c\/strong\u003e\u003cspan style=\"font-size: 0.875rem;\"\u003e.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFresh organic rhubarb and slowly dried rhubarb roots combine with cacao husk, green coffee and saffron, delivering layers of smoky earthiness, dark chocolate, roasted coffee and rich bittersweet spice. Built on Victorian Moscato, bittered with wormwood and gentian, and aged for two years in French oak barrels previously used for red wine.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eFeatured in the Uptown cocktail at Melbourne's acclaimed Marion Wine Bar and on the amaro list at Juliet Melbourne\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, this limited-release amaro showcases Saison's innovative, food-driven approach to Australian aperitifs.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA sophisticated after-dinner indulgence, exceptional served neat, over ice or in a distinctive twist on a classic Negroni.\u003c\/span\u003e\u003c\/p\u003e","brand":"Saison Aperitifs","offers":[{"title":"Default Title","offer_id":67644522594585,"sku":"10144","price":75.0,"currency_code":"AUD","in_stock":false}]},{"product_id":"nonino-quintessentia-amaro","title":"Nonino Quintessentia Amaro 700ml","description":"\u003cp\u003eOne of Italy's most celebrated herbal liqueurs, Amaro Nonino Quintessentia is a beautifully refined expression of Friulian distilling heritage dating back to 1897. Fragrant Alpine herbs, orange peel, delicate spice and warm caramel meet a silky texture and an elegant bittersweet finish.\u003c\/p\u003e\n\u003cp\u003eCreated in 1992 by sisters Cristina, Antonella and Elisabetta Nonino, it combines an ancestral family recipe with their signature grape distillate, aged for at least 12 months in oak barrels.\u003c\/p\u003e","brand":"Nonino","offers":[{"title":"Default Title","offer_id":67644522627353,"sku":"10275","price":119.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1014\/3311\/4905\/files\/AmaroNonino.png?v=1793340650"},{"product_id":"cappelletti-amaro-trentino","title":"Cappelletti Amaro Trentino","description":"\u003cp\u003eA taste of the Italian Dolomites, Cappelletti Amaro Trentino is an elegant Alpine herbal liqueur crafted by a family-owned producer established in 1906.\u003c\/p\u003e\n\u003cp\u003eCreated in the late 1950s, this historic amaro combines mountain botanicals including sweet woodruff, peppermint, gentian and centaury, delivering fragrant mint, delicate herbal sweetness and a beautifully balanced, gently bitter finish.\u003c\/p\u003e\n\u003cp\u003eStill made by the fourth generation of the Cappelletti family, its original label has remained unchanged for more than 65 years — a charming tribute to the traditions of Trentino.\u003c\/p\u003e\n\u003cp\u003eLighter and more approachable than many intensely bitter Italian amari, it's equally delightful served chilled after dinner, over ice with orange, or lengthened with tonic for a refreshing Alpine aperitivo.\u003c\/p\u003e","brand":"Cocchi","offers":[{"title":"Default Title","offer_id":67644537307417,"sku":"10325","price":72.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1014\/3311\/4905\/files\/cappelletti-amaro.png?v=1793339020"},{"product_id":"bordiga-vermouth-di-torino-rosso","title":"Bordiga Vermouth di Torino Rosso","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eA true expression of Piedmontese craftsmanship, Bordiga Vermouth di Torino Rosso has been produced in Cuneo since 1888. Crafted from prized Piedmontese wines, including Nebbiolo, and wild Alpine botanicals, it reveals rich citrus peel, warming spice, vanilla and fragrant herbs, with velvety sweetness and a beautifully persistent bittersweet finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFounded by pioneering herbalist \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003ePietro Bordiga\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the distillery's reputation grew so quickly that Turin's legendary \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eCaffè Mulassano\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e commissioned its own exclusive Bordiga vermouth, a partnership that continues today.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eMade using traditional methods requiring up to 50 days before bottling, this exceptional vermouth captures over 135 years of Italian aperitivo heritage.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eSuperb served over ice with orange, or as the foundation of a classic Negroni or Manhattan.\u003c\/span\u003e\u003c\/p\u003e","brand":"Bordiga","offers":[{"title":"Default Title","offer_id":67644537438489,"sku":"10320","price":55.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1014\/3311\/4905\/files\/BordigaVDT.png?v=1791325534"},{"product_id":"cocchi-vermouth-di-torino","title":"Cocchi Vermouth di Torino","description":"\u003cp data-pm-slice=\"1 1 []\"\u003e\u003cspan\u003eAn icon of Italian aperitivo culture, Cocchi Storico Vermouth di Torino has been crafted in Piedmont since 1891. Rich bitter orange, cocoa, rhubarb and warming spice meet caramelised sugar, fragrant herbs and an elegant bittersweet finish.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAwarded 96 points by Falstaff in 2026\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e and named \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eBest Sweet Vermouth Overall\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e by Saveur, Cocchi helped lead the international revival of premium Italian vermouth.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFounded by former pastry chef Giulio Cocchi, whose original recipes remain the foundation of production, the house has become a favourite of the world's leading bartenders\u003c\/span\u003e\u003c\/p\u003e","brand":"Cocchi","offers":[{"title":"Default Title","offer_id":67644537602329,"sku":"10324","price":69.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1014\/3311\/4905\/files\/CocchiVDT.png?v=1791325286"},{"product_id":"amaro-montenegro","title":"Amaro Montenegro","description":"\u003cp\u003e\u003cspan\u003eOne of Italy's most iconic herbal liqueurs, Amaro Montenegro has been crafted in Bologna since 1885. Its secret blend of 40 botanicals delivers fragrant orange peel, sweet citrus, delicate florals and warming spice, balanced by velvety sweetness and an elegant herbal bitterness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eCreated by adventurous herbalist \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eStanislao Cobianchi\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, who travelled the world collecting exotic botanicals after abandoning his family's plans for him to become a priest, the liqueur was originally called \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eElisir Lungavita\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e — the Elixir of Long Life.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIn 1896, Cobianchi renamed it \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eAmaro Montenegro in honour of Princess Elena of Montenegro\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, the future Queen of Italy. Remarkably, the original recipe remains a closely guarded secret more than 140 years later.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eA celebrated Italian digestif, equally delicious neat, over ice or in sophisticated cocktails.\u003c\/span\u003e\u003c\/p\u003e","brand":"Montenegro","offers":[{"title":"Default Title","offer_id":67644537635097,"sku":"10317","price":59.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1014\/3311\/4905\/files\/Montenegro.png?v=1791325229"},{"product_id":"cucielo-vermouth-di-torino-bianco","title":"Cucielo Vermouth di Torino Bianco","description":"\u003cp\u003e\u003cspan\u003e beautifully aromatic vermouth from Italy's Piedmont region, Cucielo Bianco brings a modern elegance to the classic Italian aperitivo. Crisp green apple, elderflower, vanilla and maraschino cherry mingle with bitter orange, ripe fruit and delicate herbs, finishing with a luxurious balance of sweetness and gentle bitterness.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003e\u003cspan\u003eAwarded Double Gold at the 2021 San Francisco World Spirits Competition\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, Cucielo is crafted using premium Italian wines and naturally sourced botanicals, including Piedmontese wormwood.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eIts exceptional cocktail credentials extend to \u003c\/span\u003e\u003cstrong\u003e\u003cspan\u003eBulk Mixology Food \u0026amp; Bar in Milan\u003c\/span\u003e\u003c\/strong\u003e\u003cspan\u003e, where it featured in the \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eJohn Montagu\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e, a signature cocktail created for a special Negroni evening.\u003c\/span\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eInspired by the migratory cuckoo's journey across Europe, Cucielo celebrates the Italian philosophy \u003c\/span\u003e\u003cem\u003e\u003cspan\u003eIl tempo vola\u003c\/span\u003e\u003c\/em\u003e\u003cspan\u003e — time flies, so savour the moment.\u003c\/span\u003e\u003c\/p\u003e","brand":"Cucielo","offers":[{"title":"Default Title","offer_id":67920211706137,"sku":"10260","price":35.0,"currency_code":"AUD","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/1014\/3311\/4905\/files\/Cucielo_Bianco.png?v=1793339214"},{"product_id":"saison-spring-rhubarb-vermouth-2026","title":"Saison Spring Rhubarb Vermouth 2026","description":"\u003cp\u003e\u003cspan\u003eA vibrant celebration of spring, Saison Spring Rhubarb Vermouth is the creation of acclaimed Melbourne chef\u003cstrong\u003e \u003c\/strong\u003e\u003c\/span\u003eDave Verheul, co-owner of Embla.\u003c\/p\u003e\n\u003cp\u003e\u003cspan\u003eFresh Victorian rhubarb from two local growers, both named Jo, is infused into Moscato alongside magnolia, lavender and violet blossoms. 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